
Beef Bibimbap
Short-grain riceBeef sirloinSoy sauce
The Korean bowl: rice, marinated beef, sautéed vegetables, fried egg, and gochujang sauce, mixed right before eating.
The art of blending authentic flavors
Explore characterful recipes with precise measurements, scale the servings in one tap and cook step by step with the cooking mode and its timers.
Quick access: Quick & everyday meals (16)North African (5)Vegetarian & vegan (24)Desserts & baking (4)


Short-grain riceBeef sirloinSoy sauce
The Korean bowl: rice, marinated beef, sautéed vegetables, fried egg, and gochujang sauce, mixed right before eating.

AvocadoLimeRed onion
Ripe avocados mashed with a fork, lime, red onion, tomato, cilantro, and a little chili pepper.

BananaButterBrown sugar
The classic American very ripe banana bread: moist, flavored with cinnamon, and ready to bake in 15 minutes.
Tick everything you have: the menu keeps only the recipes that use them, starting with those that use the most.
6 recipes shown out of 42

MascarponeHeavy creamVanilla extract

ButterBrown sugarEggs

Baking powderEggsMilk

PenneChicken breastLemon

Chicken thighsCorn tortillasAvocado

Ground beef 85%Bell pepperCrushed tomatoes




Cooking techniques, meal planning and practical guides to cook with precision.
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