Parmesan
In 1 recipe Milk
Parmesan: swaps that work
Swaps that work, and what they change.
- Pecorino romanoWorks wellVery close, slightly saltier.
- Nutritional yeast (3 tablespoons)Different tasteDairy-free, less rich sauce.
- CheddarNot advisedTurns stringy and greasy.
Parmesan: our recipes
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