Game Day Beef Chili
- Total time45 min
- Hands-on15 min
- DifficultyEasy
- CostTreat
- per serving520 kcal
Gluten-freeHalal
Steps
-
Brown the ground beef, breaking it up (71 °C internal).
8 min timerCheck the temperature at the thickest part with a food thermometer.
-
Add onion, bell pepper, garlic and spices.
5 min timer -
Add tomatoes and rinsed beans, cover and simmer.
30 min timer -
Serve topped with cheddar.
Chef’s tip
Slow cooker: 6 hours on low after browning the beef.
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Nutrition
- Calories
- 520 kcal
- Protein
- 33 g
- Carbs
- 36 g
- Fat
- 26 g
Per serving, approximate values.
Allergens
Milk
Always check the labels of the products you buy.
